Break bread with neighbors, friends and family at the Easter buffet, Sunday, April 9, at 1 p.m. in Clubhouse 5. The menu features prime rib, Cornish game hen, cold poached salmon, fresh fruit, seafood salad, Greek salad, scalloped potatoes, mixed vegetables, rolls and butter, and assorted desserts.
Tickets are on sale at the Clubhouse 5 office and are $38 for adults, $19 for children ages 6 through 10, and free for children 5 and under.
Pour plus d'informations, appelez 949-597-4382 ou par email loisirs@vmsinc.org.
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