Celebrate Father’s Day with brunch on Sunday, June 16, at 11 a.m. in Clubhouse 5. Martinez’s menu includes marinated tri-tip, shrimp scampi, chicken marsala, bacon, scrambled eggs, spinach quiche, rice pilaf, broccoli and carrots, romaine salad, rolls and croissants, chocolate cake, and New York cheese cake.
Purchase tickets at the Clubhouse 5 office: $35 for adults, $17.50 for children ages 6 to 10 and free for children age 5 and under. Credit and debit card fees apply.
For more information, call 949-597-4382 or email 레크리에이션@vmsinc.org.
